Preview Mode Links will not work in preview mode

Interpreting Wine Podcast


Mar 10, 2023

I’m Lawrence Francis, Host of Interpreting Wine, welcoming you to the New York Grower 2023 Special Series. Across these 7 episodes recorded in Feb and Mar 2023 we’ll be exploring the modern New York Grower 2023 scene in the company of 6 producers. Including a Deep Dive into the New York Wine and Grape Foundations’ Sustainable Vineyard Certification. Absolutely reflecting the most up-to-date realities of grapegrowing in the region. Given the level of interest in my listeners and the wider wine trade in quality grapes as the basis for quality wines, a series I’m particularly excited to share and a real landmark for the channel.  Subscribe to be alerted when new series episodes go live.

We continue the New York Grower series 2023 today in the company of Mike Colizzi of Kashong Glen Vineyards

(00:00:08) Episode intro

(00:01:10) Mike Colizzi Origin Story

Acreage vs tonnage contacts 

Kashong Klen Vineyards Team

Finger Lakes Farming Community

Outside Influences

Geography of Growing Sites

Rootstock Deep Dive

Gamay Planting Example

Sustainable Grape-growing 

Cab Franc Clones

Looking Ahead to Future Expansion

Kashong Glen Vineyards name

If you know someone who would enjoy this episode please share the direct link: www.interpretingwine.com/519

If you really enjoyed it please leave the episode an iTunes review on the same link. Thanks! 👌👌

Intro and outro music
The New Investors
http://newinvestors.dk/
Contact: glenn@velournet.dk

GUEST CONTACT: Mike Colizzi, Kashong Glen Vineyards

www.facebook.com/kashongglenvineyards

Date recorded: 1 Mar 2023

Listen and subscribe: www.interpretingwine.com/519

CONTACT ME:

Email: hello@interpretingwine.com

 

New York Grower 2023 series direct links

www.interpretingwine.com/519 

www.interpretingwine.com/518

www.interpretingwine.com/519 Mike Colizzi, Kashong Glen Vineyards

www.interpretingwine.com/520

www.interpretingwine.com/521

www.interpretingwine.com/522

www.interpretingwine.com/523